MEET
THE
SHFB
WE ARE DEDICATED TO MEET THE HUNGER NEEDS OF CHAMPAIGN, CLARK AND LOGAN COUNTIES.
The Second Harvest Food Bank collects, stores, and distributes food with one driving belief: that our communities thrive when hunger is minimized.
OUR MISSION
The mission of Ohio Tri County Food Alliance/Second Harvest Food Bank is to alleviate hunger in Clark, Champaign, and Logan Counties by sourcing and distributing nutritious food to people in need, building community partnerships, and mobilizing the public to support hunger relief.
OUR VISION
Second Harvest is committed to compassion for those suffering from food insecurity in our communities served.
HOW WE WORK
HOW WE COLLECT FOOD
Our food resources come from many places. Our corporate food donors donate a large amount of food on a regular schedule, but we still receive food from smaller food drives a well as purchase food from vendors.
OUR WAREHOUSE FOOD STORAGE
Our 62,000 square foot warehouse is our primary hub for our 65+ distribution partners. We can store tons of perishable, dry, and refrigerated food at any given time.
HOW WE DISTRIBUTE FOOD
We have a series of direct programs that distribute food to those who need it.
We also supply 65+ food distribution partners across Champaign, Clark, and Logan counties including pantries, soup kitchens, and more.
OUR SERVICE AREA
CHAMPAIGN, CLARK,
& LOGAN
COUNTIES
In 2019 we served nearly 38,000 individuals and nearly 5 million meals in our three county service area.
TOUR THE FOOD BANK
We would love to share our operations with you. If you would like to visit and go on a guided tour of our headquarters in Springfield, please contact us.
Melena Prasertsak
Office/Volunteer Manager
937.325.8715 x101
mprasertsak@theshfb.org
OUR TEAM
Executive Director 937.325.8715 x112 tjackson@theshfb.org
Assistant Director 937.325.8715 x 133 nhubbard@theshfb.org
Custodian 937.325.8715
Response Center Specialist 937.325.8715 kbrown@theshfb.org
Field Representative & Delivery Driver 937.325.8715
Warehouse Associate 937.325.8715
Lead Field Rep & Delivery Driver 937.325.8715
Field Representative & Delivery Driver 937.325.8715 emartin@theshfb.org
Program Manager 937.325.8715 x 135 zmcpherson@theshfb.org
Office/Volunteer Manager 937.325.8715 x101 mprasertsak@theshfb.org
Pantry & Distribution Specialist 937.325.8715 x104 sriggins@theshfb.org
Field Representative & Delivery Driver 937.325.8715
Children & Senior Program Specialist 937.325.8715 x 138 cstewart@theshfb.org
Development Associate 937.325.8715 x 102 avanzant@theshfb.org
Lead Warehouse Associate 937.325.8715 twalter@theshfb.org
Procurement & Inventory Control Specialist 937.325.8715 jwatkins@theshfb.org
Agency Relations & Volunteer Specialist 937.325.8715 x 137 awilson@theshfb.org
OUR BOARD OF DIRECTORS
Maureen Sheehan Massaro
Board President
Patrick Field
Board Vice-President
Nancy Cavanaugh
Board Treasurer
Brandy Phipps
Board Secretary
Raymond Branstiter
Nettie Carter- Smith
Mike Dinovo
Dulce Hurst
Stephen Moody
Antigone Petroff
Jamie McGregor
OUR HISTORY
DISTRIBUTION PARTNERS
CHAMPAIGN COUNTY
Caring Kitchen
Champaign County Senior Center
Concord Community Food Pantry
North Lewisburg Food Pantry
Oasis of Mercy
Project Woman
Recovery Zone
St. Paris Federation of Churches
Stepping Stones Outreach
WhereHouse
CLARK COUNTY
Bethel Churches United
Central Community Kitchen
Christ Episcopal Church
Church of Jesus Family Worship Pantry
Clark State Food Pantry
Clifton Ave Church of God
Dunamis Ministries
Enon Emergency Relief
Family Needs Inc.
Fellowship Christian Church
First United Church of Christ
Good Samaritan Pantry
Good Shepherd
Greater Grace Temple Outreach
Life in Christ Food Pantry
Masjid An-Nur
McKinley Hall
NAMI
Open Hands Free Store
Project Woman
Rainbow Table
Risen Christ Food Pantry
Rocking Horse Community Health Center
Salvation Army
Seed of Hope
Springfield Youth Ministries
St. John's Lutheran
St. Vincent De Paul
Victory Faith Center
The Village Pantry
YMCA Child Care
LOGAN COUNTY
Buckeye Gospel Barn
Caring Friends
Caring Neighbors Food Pantry
Daily Bread Of Indian Lake
Five Loaves Food Pantry
Give & Take
Our Daily Bread
Recovery Zone
St. Patricks - St. Vincent de Paul
St. Mary of the Woods -
St. Vincent de Paul
United Christian Services
Wake Up The World
WORK
WITH US.
The Second Harvest team is dedicated to building community awareness and creating an efficient food distribution network to eliminate hunger. Staff is committed to embodying the values of Second Harvest in all activities. Relationships are based on collaboration and respect. Resources are leveraged in a manner that is strategic and cost effective in order to achieve the mission and goals of Second Harvest.
At the Second Harvest Food Bank of Champaign, Clark, and Logan Counties, we are excited to expand our team with passionate, dedicated people who are committed to our goal of ending hunger. If that sounds like you, check out Second Harvest's open positions below and get in touch.
Second Harvest offers competitive wages and excellent benefits, including:
-
Medical, dental, and vision insurance
-
Long term disability
-
Life insurance
-
IRA retirement plan – Second Harvest contributes 3% of your pay
-
Generous flexible time off, 8 paid holidays, and 2 personal days
CURRENT OPPORTUNITIES
Please click the titles below to read full details about each opportunity.
Field Representative and Delivery Driver
To apply, forward your resume to the attention of Human Resources at hr@theshfb.org. No phone calls or drop-ins, please.
CONTACT US
SNAIL MAIL
Second Harvest Food Bank CCL
20 N Murray St.
Springfield, OH 45503
PHONE + FAX
T 937.325.8715
F 937.325.6240
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